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Lunch Menu

Soups and Salads

House Specialty Crab and Asparagus Soup
Bowl 4.50      Cup 3.25
Soup Du Jour
Bowl 4.50      Cup 3.25
Beef Vegetable Soup
Bowl 3.95     Cup 2.25

Alcove Signature Salad    7.95
Mixed field greens, grape tomatoes, sliced cucumbers, red onions, crumbled Bleu cheese and bacon bits with your choice of dressing
Add Chicken 3.25 or Salmon 4.25
Ragin Cajun Salad    8.95
Our Alcove house salad topped with Cajun seasoned chicken breast, Monterey Jack cheese and your choice of dressing.
Alcove Chicken Salad    7.95
Served with grape tomatoes, carrots, celery and cucumbers.
With Fresh Fruit add 2.95
Fresh Fruit Salad with Cottage Cheese     9.95
Honeydew, cantaloupe, grapes, strawberries and pineapple served with cottage cheese and our honey dip.
Tuna Salad Plate     7.95
Served with grape tomatoes, carrots, celery and cucumbers.
With Fresh Fruit add 2.95
Cranberry Salad with Chicken    10.95
Sliced chicken breast, toasted pecans, dried cranberries and red onions served over spinach in a Parmesan cheese basket with sweet and sour dressing.
Traditional Caesar Salad     6.95
Hearts of Romaine, grape tomatoes and Caesar dressing topped with freshly grated Parmesan cheese.
Add Chicken 3.25

Salad Dressing Selections:
House, Ranch, French, Italian, Thousand Island, Raspberry Vinaigrette, Honey Dijon and Bleu Cheese

Lunch Entrees

Black Tiger Shrimp Sautee    8.95
Sautéed shrimp, tomatoes, basil, garlic, olive oil and white wine served over pasta with a small house salad.
Eggplant with Mushroom Sauce    6.95
Deep fried and served with our fresh vegetable of the day and a molded Jell-O salad
Chicken Quesadilla    8.95
Served with lettuce, tomatoes, sour cream and salsa.
Taco Salad    7.95
Served with sour cream and salsa.
Alcove Tortellini    7.95
Cheese tortellini, ham, mushrooms & peas sautéed in a garlic cream sauce. Topped with Mozzarella cheese and served with a small house salad.
Vegetable Sautee    7.95
Sautéed in olive oil with garlic, tomatoes, spinach and served over Penne pasta. Served with a small house salad.
Seafood Melt    8.95
Our own seafood blend baked on an English muffin and topped with cheese. Served with a small house salad.
Steak Sandwich     13.95
5 oz filet cooked to order. Served over toast points with sautéed onions, tomatoes and homefries.

Sandwich Platters

All sandwiches served with your choice of french fries, home fries, fresh relishes, pasta salad, onion tanglers or a cup of soup.

*Classic Cheeseburger    7.95
1/2 lb fresh ground beef with your choice of cheese, served on a toasted Kaiser with lettuce, tomato and onion.
Additional toppings 1.00 each
Grilled Reuben    6.95
Corned beef, sauerkraut and Swiss cheese served on rye bread with Thousand Island dressing on the side.
Chicken, Spinach & Artichoke Sandwich    7.95
A grilled chicken breast, creamy spinach and artichoke spread & bacon served on grilled sourdough bread.
Dijon Turkey Wrap    6.95
Fresh deli turkey, Provolone cheese, red onion, mixed greens and Dijon mustard served in a tomato wrap.
Walleye Sandwich    9.95
Deep fried and served on a toasted Kaiser with lettuce and tartar sauce on the side.
Chicken Salad on a Croissant    7.95
Our signature chicken salad is back!
Alcove Club Sandwich    7.95
Ham, turkey, bacon, Cheddar cheese and tomatoes served on your choice of bread.
Chicken Portabella Wrap    8.95
Seasoned chicken, Portabella mushrooms and Monterey Jack cheese with fresh spinach, tomatoes and garlic mayonnaise and served in a spinach wrap
*Black & Bleu Burger    8.95
1/2 lb fresh ground beef blackened with Cajun spice. Topped with melted Bleu cheese and grilled red onions. Served on a toasted Kaiser.
Vegetarian Focaccia    6.95
1/2 lb fresh ground beef blackened with Cajun spice. Topped with melted Bleu cheese and grilled red onions. Served on a toasted Kaiser.
Prime or Turkey Cheddar Melt    6.95
Covered in melted Cheddar cheese with sautéed onions and served on a toasted Kaiser with horseradish sauce on the side.
Ranchero Wrap    7.95
Seasoned chicken, lettuce, tomatoes and Monterey Jack cheese grilled and served with a zesty ranchero sauce in a tomato wrap.
Blackened Salmon Focaccia     9.95
Grilled salmon fillet blackened & topped with mandarin oranges, red onions, Romaine and a Dijon mustard spread served on Focaccia bread.

Dessert Selections

Fudge Pecan Ball    4.25
Raspberry Éclair Cake   5.45
Caramel Apple Nut Pie    4.95
Served with Vanilla Ice Cream
Chocolate Mousse   4.95
Vanilla Bean Cheesecake    5.45
Peanut Butter Cream Pie    4.25
Crème Brulee    5.45
Ask your server for today’s selection

*Consuming raw or undercooked meats; poultry, seafood, shellfish or eggs may increase you risk of food borne illness, especially if you have certain medical conditions.

A 20% gratuity will be applied to all parties of 8 or more.